People often claim that going gluten-free made them gain weight–is this true?
It absolutely is true! That’s why–contrary to popular misconception–we eat NO gluten-free foods on the Wheat Belly lifestyle. I explain in this video.
Plus receive my latest collection of recipes, Wheatbelly Hearty Entrees!
Cardiologist Dr. William Davis is a New York
Times #1 Best Selling author and the Medical Director of the Wheat Belly Lifestyle Institute and the Undoctored Inner Circle program.
Nothing here should be construed as medical advice, but only topics for further discussion with your doctor. I practice cardiology in Milwaukee, Wisconsin.