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Category Archives: Wheat Belly counterattacks
Will you survive Wheat Belly?
Dietitian Kristi King reviewed Wheat Belly for the Academy of Nutrition and Dietetics (AND), full text here. Among her comments: ” . . . there is very little guidance as to what are appropriate substitutions during meals, therefore, one who … Continue reading
Posted in Wheat Belly counterattacks
107 Comments
Baking industry acknowledges the impact of Wheat Belly
Here’s an interesting piece of news from the baking industry: Almost a third (30%) of American adults say they are trying to reduce or exclude gluten from their diet, according to the NPD Group, which conducted a consumer survey in … Continue reading
You’re diabetic because “you are lazy and self-serving”!
Read the comments of dietitian Janelle Schnake RD, CDE that she posted on the Wheat Belly Blog: Dr. Davis, As a registered dietitian and certified diabetes educator I really, completely, totally agree with your statements about whole wheat and how … Continue reading
Posted in Wheat Belly counterattacks
173 Comments
Throw more tomatoes!
Sometimes the best lessons come in the form of criticism. The occasional negative “review” of Wheat Belly on Amazon, for instance, reminds me that: 1) The Wheat Lobby is watching. At least some of the book’s critics oddly never posted … Continue reading
Posted in Wheat Belly counterattacks
65 Comments
Panic in the Heartland
Bill O’Reilly’s recent vociferous attacks on wheat have earned him a bit of a backlash from Kansas wheat farmers. Here is a report from a Kansas TV station: Towards the end of the report, listen to the inane comments from … Continue reading
Posted in Wheat Belly counterattacks, Wheat industry
201 Comments
Whistleblowers wanted
So something happened to wheat in the 1970s during the efforts to generate a high-yield strain that required less fertilizer to make a 24-inch, rather than a 48-inch, stalk. Multiple other changes occurred, including changes in the structure of gluten, … Continue reading
Posted in Wheat Belly counterattacks
104 Comments
Grain Foods Foundation takes the fight to the schools
BakingBusiness.com posted this press release about the Grain Foods Foundation’s new initiative to “educate” schoolchildren about “healthy whole grains”: BOSTON — A grains nutrition curriculum promoting the healthfulness of grain-based foods has been developed and is being distributed this month … Continue reading
Posted in Wheat Belly counterattacks, Wheat industry
51 Comments
The Wheat Lobby Smokescreen
The Wheat Lobby has been busy. The Grain Foods Foundation, the Whole Grain Council, and other lobby/trade groups for the wheat industry are in panic mode. After all, a recent 4.5% reduction in bread sales for the year were just … Continue reading
Posted in Wheat Belly counterattacks, Wheat industry
59 Comments
Grain Foods Foundation braces for the fight
The Grain Foods Foundation is reorganizing for the fight. Here’s a press release that discusses some of their new direction and initiatives to counter the “wheat is the most rotten thing in the human diet” argument that I and a … Continue reading








William Davis, MD, is a preventive cardiologist whose unique approach to diet allows him to advocate reversal, not just prevention, of heart disease.
He is the founder of the 
