William Davis, MD, is a preventive cardiologist whose unique approach to diet allows him to advocate reversal, not just prevention, of heart disease.
He is the founder of the 
Here’s an announcement from the new Wheat-free Market Foods that will be launching new Wheat Belly-friendly products:
Almond Flour Bread Giveaway! – Wheat Belly Certified!
We are pleased to announce Wheat-free Market Foods LLC, a company with a mission to provide the best, natural, “Wheat Belly”- friendly food products at the best prices possible. All recipes are tested and approved by Dr. Davis and the company will be run by Wheat Belly followers!
Over the next month, we will be doing small baking runs of our delicious bread and wish to give these initial loaves away in exchange for your filling out a brief 8-10 question feedback questionnaire via email, covering issues like taste, texture, functionality, and the integrity of the shipping. Recipients will be selected by random drawing.
If you are interested in participating, please email your name and address to wheatbelly@comcast.net. We will follow-up with you by email with the questionnaire and details if you will be receiving one of the samples.
USA only . . . for now. The bread will come in “generic” packaging so the focus will purely be on the bread itself. We think you’ll like it!
I am a 24 years Elementary Schhool teacher. I am who I am because of biblical principals. Wheat bread was great when God made it. After we genetically altered it, America ruined God’s gift. Dr. LARRY D. Brock my regenerative medicine gift from Jesus told me about almond flour, I am overjoyed. Please send me information or book titles that will educate and help me get rid of my families wheat bellies. I am a cook, very disturbed with sugar addictive foods that we have been introduced too, and fast foods that are killing us.
Thanks for reading.
Charlene M Rikard
1598 Carson Road
Leroy, AL 36548
May God Bless You Richly!
Proverbs 17:17
I need this because of diabetes and fibromyalgia — please help me:)